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Marella

Brand: Marella Model: CALAB400
This pasta is the result of ancient production processes, from the selection of seeds from soils in southern Italy and from the use of the best semolina obtained from ANCIENT SEEDS.In cooking its volume increases a lot and therefore it is economically advantageous.The pasta is dried at 38 ° for more..
0.00€
Brand: Marella Model: CASB400
This pasta is the result of ancient production processes, from the selection of seeds from soils in southern Italy and from the use of the best semolina obtained from ANCIENT SEEDS.In cooking its volume increases a lot and therefore it is economically advantageous.The pasta is dried at 38 ° for m..
0.00€
Brand: Marella Model: ORTOCAVPOR
This pasta is the result of ancient production processes, from the selection of seeds from soils in southern Italy and from the use of the best semolina obtained from ANCIENT SEEDS.In cooking its volume increases a lot and therefore it is economically advantageous.The pasta is dried at 38 ° for m..
0.00€
Brand: Marella Model: FARF400
Pasta colored from vegetablesThis pasta is the result of ancient production processes, from the selection of seeds from soils in southern Italy and from the use of the best semolina obtained from ANCIENT SEEDS.In cooking its volume increases a lot and therefore it is economically advantageous.The..
0.00€
Brand: Marella Model: LINSU250
Pasta colored from vegetablesThis pasta is the result of ancient production processes, from the selection of seeds from soils in southern Italy and from the use of the best semolina obtained from ANCIENT SEEDS.In cooking its volume increases a lot and therefore it is economically advantageous.The..
0.00€
Brand: Marella Model: MILB400
This pasta is the result of ancient production processes, from the selection of seeds from soils in southern Italy and from the use of the best semolina obtained from ANCIENT SEEDS.In cooking its volume increases a lot and therefore it is economically advantageous.The pasta is dried at 38 ° for m..
0.00€
Brand: Marella Model: MONV400
Pasta colored from vegetablesThis pasta is the result of ancient production processes, from the selection of seeds from soils in southern Italy and from the use of the best semolina obtained from ANCIENT SEEDS.In cooking its volume increases a lot and therefore it is economically advantageous.The..
0.00€
Brand: Marella Model: OREV400
Pasta colored from vegetablesThis pasta is the result of ancient production processes, from the selection of seeds from soils in southern Italy and from the use of the best semolina obtained from ANCIENT SEEDS.In cooking its volume increases a lot and therefore it is economically advantageous.The..
0.00€
Brand: Marella Model: PAGREB400
This pasta is the result of ancient production processes, from the selection of seeds from soils in southern Italy and from the use of the best semolina obtained from ANCIENT SEEDS.In cooking its volume increases a lot and therefore it is economically advantageous.The pasta is dried at 38 ° for m..
0.00€
Brand: Marella Model: REGB400
This pasta is the result of ancient production processes, from the selection of seeds from soils in southern Italy and from the use of the best semolina obtained from ANCIENT SEEDS.In cooking its volume increases a lot and therefore it is economically advantageous.The pasta is dried at 38 ° for m..
0.00€
Brand: Marella Model: RUSB400
This pasta is the result of ancient production processes, from the selection of seeds from soils in southern Italy and from the use of the best semolina obtained from ANCIENT SEEDS.In cooking its volume increases a lot and therefore it is economically advantageous.The pasta is dried at 38 ° for m..
0.00€
Brand: Marella Model: SOMO250
Pasta colored from vegetablesThis pasta is the result of ancient production processes, from the selection of seeds from soils in southern Italy and from the use of the best semolina obtained from ANCIENT SEEDS.In cooking its volume increases a lot and therefore it is economically advantageous.The..
0.00€
Brand: Marella Model: TROCB400
This pasta is the result of ancient production processes, from the selection of seeds from soils in southern Italy and from the use of the best semolina obtained from ANCIENT SEEDS.In cooking its volume increases a lot and therefore it is economically advantageous.The pasta is dried at 38 ° for m..
0.00€
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